A new challenge…
Nestled in the heart of Marseille, AM*** by Alexandre Mazzia is an exceptional restaurant, where the Chef offers a unique and daring journey.
A former basketball player, Chef Alexandre Mazzia leads his brigade the way one leads a sports team.
You will join a team whose goal is to reveal your passion and your excellence.
For our Maison AM, we are looking for a Pastry commis.
- You help prepare desserts and pastry work according to the vision and signature cuisine of Chef Alexandre Mazzia.
- You carry out the mise en place entrusted to you by the chef de partie.
- You receive and store goods and ensure product quality.
- You apply food hygiene and safety rules.
- You grow alongside the brigade and contribute to an exceptional guest experience.
Profile
At AM, drive, sharing, excellence and passion lie at the heart of what we do. We are looking for a humble, reliable, precise and elegant person, ready to commit for the long term and to be a driving force within our close-knit, dynamic team. Team spirit, generosity and motivation are therefore essential qualities to join our brigade.
If you also have a strong sense of responsibility, wish to pass on and share Chef Alexandre Mazzia’s world with the team and our guests, and have at least 5 years of experience in a Michelin-starred restaurant or a luxury, 5-star or palace hotel, we will be delighted to review your application.