A new challenge…
Nestled in the heart of Marseille, AM*** by Alexandre Mazzia is an exceptional restaurant, where the Chef offers a unique and daring journey.
A former basketball player, Chef Alexandre Mazzia leads his brigade the way one leads a sports team.
You will join a team whose goal is to reveal your passion and your excellence.
For our Maison AM, we are looking for a Pastry chef de partie.
- You are responsible for preparing the desserts according to the vision and signature cuisine of Chef Alexandre Mazzia.
- You master the techniques and specific tasks of your position.
- You check and store the goods of your section and ensure product quality.
- You supervise and assign the work of the pastry demi-chefs de partie and commis.
- You check every dessert leaving your station and apply food hygiene and safety rules.
- You contribute to an exceptional guest experience.
Profile
At AM, drive, sharing, excellence and passion lie at the heart of what we do. We are looking for a humble, reliable, precise and elegant person, ready to commit for the long term and to be a driving force within our close-knit, dynamic team. Team spirit, generosity and motivation are therefore essential qualities to join our brigade.
If you also have a strong sense of responsibility, wish to pass on and share Chef Alexandre Mazzia’s world with the team and our guests, and have at least 5 years of experience in a Michelin-starred restaurant or a luxury, 5-star or palace hotel, we will be delighted to review your application.